Ebook Free , by Jonathan Gold
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, by Jonathan Gold
Ebook Free , by Jonathan Gold
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Product details
File Size: 718 KB
Print Length: 349 pages
Publisher: St. Martin's Press; 1st edition (December 1, 2000)
Publication Date: December 1, 2000
Sold by: Amazon Digital Services LLC
Language: English
ASIN: B003K15OK2
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Amazon Best Sellers Rank:
#435,533 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
Even though he was well respected in the culinary community and this book was used as a guide for the city sixteen years later a good amount of these restaurants have closed down. This is my only gripe. I wish most of them were still around.
I am sad that the author has passed away. His prose is precise when he describes the tastes, textures and flavours. RIP, Jonathan Gold. I will miss your writing.
Jonathan Gold's work is to gastronomic writing what Alan Moore is to the graphic novel.That's pretty much all I have to say. His work is inspired. Any writer, be it fiction or screenwriting or poetry should read his stuff. His sensory descriptions are phenomenal, and he clearly possesses the pathos of a true artist.Not surprising he won the Pulitzer.
Wonderful slices of life in the reviews of traditional restaurants of LA, by one of the greatest food writers of our time.
I enjoyed the book, but I would have preferred a broader selection of restaurants reviewed.
Jonathan Gold is my favorite prose writer. I have read his reviews in the LA Weekly out loud, laughing hysterically, for years. He introduced me to Zankou Chicken and their amazing garlic sauce. This book replaces the file folder full of years of LA Weekly clippings that ride around with me in the car as I eat my way across L.A. I've also bought copies for my house, my office, and my foodie friends. I'm looking forward to Counter Intelligence II, which I hope will have Quanjude Peking Duck in it. Yes, L.A. has its own Peking duck restaurant, which I learned about through Jonathan Gold.
Fab book on the little known zones and hoods of LA and the best places to eat
This is both a useful (if you have access to Los Angeles) and an entertaining read.
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